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In this project im going to be looking at human resource problems they currently face at a particular little chef restaurant located in Royston.
Member rating: No Rating | Words: | Submitted: Mon Jun 19 2006
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Introduction Little chef is Britain's largest roadside restaurant chain with 300 outlets and the largest Burger king franchise with 100 outlets nationwide. Little chef is part of Travel rest service Ltd, a company backed by Permira investment managers. The majority of the restaurants are situated on major UK A-roads, in Moto service stations and Welcome Break Service areas. In this project im going to be looking at human resource problems they currently face at a particular little chef restaurant located in Royston. I will be evaluating the staff training and development within that unit as well as looking at ways in which the unit could improve its staff training and development in order to achieve their objectives. In order to achieve this, I will conduct primary and secondary research based on the little chef restaurant. The primary research will be carried out in the form of questionnaires and interviews with the workforce from...
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