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To design and make a dish for a special diet.
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| Submitted: Thu Jul 11 2002
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To design and make a dish for a special diet. The special diet I am researching is toddlers. I am working in a pair and need to produce 1 savoury and 1 sweet dish. Task analysis Keywords Toddlers Research Refer to fact sheet . The idea I have chose from each is Sweet-1) jelly -2) fruit dipped in chocolate -3) triffle Savoury -1) Face Quiche -2) Face mash -3) Heart shaped sandwiches Face quiche Design Specification 1) Thin pastry- not too filling. 2) Egg must be hard boiled-so not runny. 3) Small slices of bacon- so don't choke. 4) Has to look like a face-appealing to a toddler. 5) Small quiche-toddlers have small appetite. Mash Face Design Specification 1) Mash must not have too much butter in-To creamy for a toddler. 2) Slice sausages must be the same size so looks even. 3) Big Sausage must be cut into sections- so it is easier to eat. 4) Beans should be cooked properly- so not to hard. 5) Should be in a face so...
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