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The eating habits of the culture - Japan.  

Member rating: No Rating | Words: | Submitted: Mon Mar 22 2004

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"Food and An Australian Identity" The eating habits of the culture (foods eaten; main ingredients; methods of cooking; meal times; who prepares the meal) The Japanese cuisine is known for its simplicity and beauty. The Japanese cuisine is known to be one of the world's most healthiest diets. As the Japanese serve their meals raw or slightly cooked with a bit of fat also used. This was influenced by their Buddhist faith, which as Buddhists; they were not allowed to consume meat or dairy products. The Japanese diet does not only contain sushi; there are other meals that are also very well known. The Japanese are also known for their teriyaki; marinated beef/chicken/fish; sukiyaki; thin slices of beef, bean curd and vegetables; tempura; deep fried seafood and vegetables; sashimi; slices of raw seafood dipped into soy sauce and of course the sushi which is slices of raw seafood placed into dried...

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