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- Words:
- 124
- Submitted:
- Sun Mar 15 2009
- Mark submitted by Author:
... Ingredients Storage 250g lean beef mince Freeze after 200g Sweet potato purchase. 200g Regular potato Once defros 100g Peas ted do not 2 carrots refreeze 2 tbsp corn flour keep refrige 2 beef stock cubes rated. 3 tbsp Worchestershire Sauce Pepper Allergy Advice This product could have traces of nuts as it has been produced in a factory where nuts are used. Not suitable for vegetarians. Luxury Cottage Pie Display until: 1st March 09 Use by: 2nd March 2009 This was produced in the UK 26% Protein Cooking Instructions 42% Total Fats Heat oven to 180 degrees. Take 30% Carbohydrates out of packaging and place on middle shelf of oven. Cook for 30- 35 minutes. Ensuring product fully heated through potato should be browned.
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Most Recent Food Technology Essays
Looking for the most up to date essays? Here are some of the most recently added essays in our Food Technology category:
| Title | Members Rating | |
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| Potatoes |
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