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Home > GCSE > Biology > Life Processes & Cells > Page 55

Essays in Life Processes & Cells category

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Essay Title Rating
The Effects of pH on the Function of Catalase.
 Not rated
The effects of temperature on the rate at which a substrate is broken down.
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The endeavour of this investigation is to ascertain if there is any effect of water potential changes on potato tissue.
 Not rated
The experiment will seek to investigate the effects of osmosis, the diffusion of water through a partially permeable membrane.
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The Factors affecting osmosis in potato tissue.
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The Factors Effecting Osmosis
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The firmness of a potato may be affected by its age. Also if it was stored in a salt and water solution over night for example its firmness could be affected by the concentration of salt contained in the water.
 Not rated
The importance of osmosis to plants.
 1 out of 5 stars
The investigation of enzymatic activity of fruit juices used as a meat tenderizers.
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The investigation of Osmosis in Potato Chips.
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The investigation of Osmosis.
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The microscopic observation of plant and animal cells before and after vital staining.
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the movement ofwater molecules only across a membrane. The water molecules willcontinue to diffuse across the membrane until equilibrium betweenconcentrations is established.
 3.5 out of 5 stars
The osmotic potential of a potato
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The Osmotic Potential of a Potato.
 Not rated
The potato chip experiment is a very good way of showing osmosis.
 Not rated
The Potato Chip Investigation.
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The predictions for the rate of reaction, between the Hydrogen Peroxide and the potato.
 Not rated
The purpose of my investigation is to find out the concentration of the cell sap in potato cells.
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The purpose of this investigation is to test the movement of water into and out of potatoes from different strengths of sucrose solution via osmosis.
 Not rated
The purpose of this investigation was to test how the enzyme catalase is affected by changes in pH and temperature.
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The rate at which substrate is converted into product during an enzyme-controlled reaction
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The Relationship between turgidity of potato cells and the concentration of surrounding medium
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The relationship between turgidity of potato cells and the concentration of the surrounding medium
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The target of this experiment is to determine the effects of varying temperatures on a specific enzyme, we will carry out some simple experiments using the substrate hydrogen peroxide throughthought the experiment.
 Not rated

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