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Essays in Green Plants as Organisms category

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Essay Title Rating
Investigating The Fermentation of Yeast
2.5 out of 5 stars
Investigating the growth of Lemna (Duckweed)
2 out of 5 stars
Investigating the Heat Of Combustion of Different Alcohols
Not rated
Investigating the link between the rate of Photosynthesis and light intensity.
Not rated
Investigating the loss of water from leaves through transpiration
Not rated
Investigating the question: "why do puddles disappear so quickly".
Not rated
Investigating the rate of cooling water in a beaker.
4 out of 5 stars
Investigating the Rate of Photosynthesis
2.5 out of 5 stars
Investigating the rate of photosynthesis in Elodea canadensis.
Not rated
Investigating the rate of photosynthesis in pondweed.
Not rated
Investigating the rate of photosynthesis of Canadian Pondweed
Not rated
Investigating the relationship between the transpiration rate of a shoot and the degree of opening of the stomata of its leaves
Not rated
Investigating the relationship between the transpirationrate of a shoot and the degree of opening of the stomata of its leaves
2.5 out of 5 stars
Investigating the Water Potential of Celery Cells.
Not rated
Investigating the Water Potential of Root Vegetables.
4 out of 5 stars
Investigating thegrowth of pleurococcus on tree trunks
Not rated
Investigating to see what effect temperature has on the permeability of the beetroot cell membrane.
Not rated
Investigating Transpiration in Plants
3 out of 5 stars
Investigating Transpiration Using a Poto-meter.
Not rated
Investigating water relations in two plant tissues.
Not rated
Investigating whether the effect of clothing would have any affect on Jack’s hypothermia state and his tragic death at the end of the movie “Titanic”.
5 out of 5 stars
Investigating why people go and visit Bewl Water and what makes it so popular.
Not rated
Investigatingthe affect of light on a plant’s rate of photosynthesis
Not rated
Investigation finding whether sweating increases the rate at which the body cools.
Not rated
Investigation in to the effect of bile salts on the digestion of fat.
1.5 out of 5 stars

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