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GENETICALLY MODIFIED FOODS Genetically Modified Foods today is being more discussed as it could affect the future of the economical and nutritional world today by a wide range of ways politically, scientifically and personally for the consumers. From this point we can find many aspects of genetically modified foods and how they could change the nutritional importance in today's society. This can be affected in ways such as solving problems commercially, solving issues with the famine in third world countries and also could affect the nutritional value. But as there are good points, there is also major bad points which can affect the environment of the modified genes to be passed on to organic materials, and the safety issue of a "not well" researched technology that could have unknown resultants. These matters are being discussed constantly as no "actual" fair conclusion can be put forward to as both sides of this...

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